Other Names:Taste receptor type 2 member 10; T2R10; Taste receptor family B member 2; TRB2; TAS2R10

Storage/Stability:Store at -20℃/1 year

Form of Antibody:Rabbit IgG in phosphate buffered saline (without Mg²⁺ and Ca²⁺), pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol.

Immunogen:The antiserum was produced against synthesized peptide derived from internal of humanTAS2R10.

Purification:The antibody was affinity-purified from rabbit antiserum by affinity-chromatography using epitope-specific immunogen.

Specificity: TAS2R10 antibody detects endogenous levels of total TAS2R10 protein.

Reactivity:Human

Applications:WB: 1:500~1:3000    IF: 1:100~1:500